All posts by Sarah Walker Caron

Sarah Walker Caron

About Sarah Walker Caron

Sarah Walker Caron is editor of Bangor Metro magazine and senior features editor for the Bangor Daily News. She is the author of "The Super Easy 5-Ingredient Cookbook," (Sept. 2018, Rockridge Press) and the co-author of "Grains as Mains: Modern Recipes Using Ancient Grains" (March 2015, DK). Her recipes have appeared in the BDN, Betty Crocker publications, and more. She also writes about food at

4Points BBQ to Close May 29

Bad news for BBQ fans: 4Points BBQ & Blues House in Winterport is closing its doors on May 29. They announced the closure in a Facebook post on Tuesday morning, although word of the impending closure was already circulating last weekend. 4Points, which opened in 2011, serves up a variety of meats including brisket, smoked turkey […]

Elevation Burger Opens in Bangor

On the metal tray, atop a brown paper liner, sat the towering, juicy burger. A soft bun, lettuce and 10 patties comprised the ultimate Katahdin Burger, the first ordered at the newly opened Elevation Burger at 461 Stillwater Ave. in Bangor. The smiling, bearded customer Tim Theriault surveyed his order, eliciting a single syllable from while contemplating […]